Description
AL AFANDY 400 kg/h olive oil production line is intended for commercial olive-oil operations that require higher seasonal throughput while keeping the line within a practical medium-capacity range. Nominal olive processing capacity is approximately 400 kg per hour.
Typical project profile
- Commercial mills serving their own farms and outside growers.
- Projects operating longer daily shifts during peak harvest periods.
- Businesses that need a capacity step above 300 kg/h before moving to 600 kg/h or larger systems.
Final line configuration, electrical supply, accessories, shipping, installation and commissioning depend on the project and destination.
Compare before you choose: see the 400 kg/h capacity guide, browse the full olive oil machinery range, or use the AL AFANDY Smart Advisor.
